Sausage gravy stuffed biscuits

sausage gravy

This southern recipe is popular by far when it comes to hearty breakfast food. I wasn’t raised in the south, but I am no stranger when it comes to biscuits & gravy.  Currently residing in Ohio, the weather changes more often than not, and when the cold strikes us, there is nothing like a warm supper that comforts our stomach and soul, if you are someone who is looking for an easy but very delicious meal ticket, look no further because I think I found the right recipe for you. 

Ingredients needed:

  • 8 ounces of bulk country breakfast sausage (or any type of sausage that pleases you)
  • 3 Tablespoons of all purpose flour
  • 1 1/4 cups of whole milk
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of rubbed sage
  • salt & pepper
  • 1 8 count tube of GRANDS refrigerated biscuits
  • 1 egg, lightly beaten with a little water

Instructions:

  1. Cook sausage in a nonstick skillet, breaking it apart with a spoon as it cooks
  2. Sprinkle flour over sausage, stir and cook 1 minute
  3. gradually whisk in milk
  4. Add garlic powder, salt & pepper, and sage to taste. Simmer until thick.
  5. Either refrigerate gravy overnight or line a baking sheet with parchment paper, spread the gravy thin, and freeze for 30 minutes
  6. Pre-heat oven to 350 degrees. Line a baking sheet with parchment paper, pull each biscuit apart into 2 layers
  7. place 1-2 tablespoon of chilled gravy on a biscuit half and top it with another biscuit piece. Seal around the edges, and tuck the edges under somewhat so they are less likely to pull apart
  8. Repeat for remaining biscuits. Brush top of each biscuit with egg wash
  9. Bake 15-18 minutes

Note: you may have some leftover gravy — the recipe calls that you can thin it out with some milk and microwave until warm and use it over the cooked biscuits

Follow the author of this recipe at spicysouthernkitchen for more recipes  

 

Enjoy! 

 

Published by WonderWoman & Fit

You can assume I have a love for fitness & a love for Wonderwoman -- both assumptions are correct. I am an ACSM certified personal trainer of 7+ years -- I currently reside in Ohio and live a simplistic life at the age of 29. If I am not lifting, I am eating, sleeping, traveling, exploring, or movie watching. I recently moved during a pandemic, now I am focused on self care (self love), building a business of my own in personal training, becoming a professional blogger, starting a podcast and doing things that make me happy! I am a sister, daughter, and loyal friend --- I love everyone's dog and I am on a mission to pet as many dogs as possible everywhere I go! LOL. My mission is to talk health (physical/mental), design programming, motivational speak, learn, grow, prosper, build others and make as many people smile as possible because I want nothing more than to be the change I seek in the world.

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